Cream Cheese Brownie

连续几篇都以华文来写，就凭感觉咯♥
以前写英文，是因为我那kepo的丈夫啦，一个香蕉人，怎么会看华文。 可现在呢，他连上厕所都不得空了，怎么还有时间进我这部落格呢♥ =）
回到我的烘焙世界咯，今天我厨房的主角是

♥Cream Cheese Brownie♥

真谢谢你所提供的资料 :)

尝试了过后，觉得自己不怎么喜欢已烘过的Cheese... 还是喜欢冷冷的Cheese. 所以呢， 我已把整蝶已烘过的蛋糕，丢进冰橱咯 =)

Update: 刚从冰箱拿出了我的Brownie, 冷冷的Cheese原来真的很好吃，看来我不会再用Cream Cheese来烘了♥

Portuguese Egg Tart- 葡萄牙式蛋塔

我很喜欢蛋塔， 尤其是这葡萄牙式蛋塔，更是我的最爱。 其实材料还蛮简单的，只需15分钟，材料就准备好，等烘咯 !

之前：


之后：

我在台北的战利品

有送给亲戚的，朋友的，朋友交代买的 =)当然还有自己的啊！！！！



还有很开心可以买到我烘焙的器具 !!!


我正享有长假哦，我又要开始烘焙了！！！！

Taipei - 台北

刚从台北回到，坐了4小时40分钟的飞机，只有一句话可以形容-累！我本身一直都害怕乘上飞机，一脚踏进去就像似把生命交拖于他人。 这次的旅游，有另两个朋友加进了我们的行列， 超棒的！6日游，一眨眼就过了。 回想昨晚在飞机上的感觉，真是拿命。或许是本小姐身体不舒服的原因吧，从来不会发生的事情也发生了，我。。。耳朵就快爆掉了，痛死了！ 好不容易才等到飞机降落， 我，对就是我。。。很理直气壮的告诉我的另一半，这样的一番话：“我，两年里面不要再坐飞机了！两年！”。 他的表情简直是欠揍，他的笑容带点讽刺， 他不相信我的这番话...你们就帮我作证哦，我说过两年内不坐飞机！ :P

这次台北游，也是自由行... 就很简单的带过吧，一个地方一张照片，其余的。。。Facebook 看嘛 :)

台北- 花博


台北- 野柳


台北- 九份


台北- 北投


台北- 西门町


台北- 淡水


台北- 中正大礼堂


台北- 台北101


台北- 龙山寺

Holiday in Malaysia

Yeah, 2 days before school long holidays, Raya haji, I got another 1 day holiday today ;) Well, one of my colleague is leaving our school soon and transfer to other school in other state. We no longer colleague but EX. She is a very hardworking lady and perform really good in school. Before she leave us, I baked this cake for her, suit her I think ;)

Here's my baking place... hate to see it after my work... wargh, I hate to have cleaning session !!!! :P

ZOMBIE- The Title Of The Dance

My beloved year 6 pupils... Did well in their performance ;) High talented them only need 3 days to learn this from me. How's their make up? I am their make up artist of the day :P

How nice to be a teacher. We can play in many roles... as Teacher for original, makeup artist, baker, judger, accountant, event planner... hahahahaha, there are more and more!

GOTCHA Call

Buahaahahah, my sorlou husband kena GOTCHA Call from Hitz FM this morning ! I am the one who gave his colleague our flight info. And he kena on this morning! I was busy with the Year End activity at school hall, the time when I look at my hp, there is 2 misscall from HIM and another 2 misscall from his colleague! Buahaahahahaha, tomorrow his recording will be upload to Hitz FM website ! All of us are waiting for it ;P

Attend Friend's Wedding

We attend hus's classmate wedding yesterday night. What's remind me is... time flies... I married him almost 1 year already =)

My doting husband, praised by his friend during the dinner that... 哇，你真是24孝老公啦！ :P hihi, as I replied... of course la!!!

Butter Cupcake

I use butter cake for the base. The fondant face expression cupcake specially baked for my year 6 pupils. They are going to graduate soon and these are small gift for them from my true heart ! We have only 11 people in class and I did 11 cupcake base on each character ;)

Tiramisu

I don't have deep expression on how's Tiramisu taste. Still remembered, the first time I have my Tiramisu was at Jogoya Buffet... Ermmm, creamy! Only creamy I remembered! Actually I don't like the creamy 感觉, but I in love to cheese flavor. I replace the "suppose to have Mascarpone" to cream cheese. So? My husband not even wana taste just because of the cheese :P He don't like cheese.

I ate one slice, another 8 slices are order by frens!!! Yohoo :P

Stay Tune...

Cheddar Cheese Cake

Last week brother bought me a big pack of cheddar cheese as he request for the Cheese Bun. I will just leave it if I didn't do any baking caused I never eat it in raw in breakfast.
I got the recipe from Carol's Blog.

Recipe:

1. 4 slices of Cheddar Cheese
2. 50 ml Milk
3. 50 g Flour
4. 1/4 tsp Tatar Powder
5. 50 g Fine Sugar
6. 3 Eggs
7. 50 g Butter

First step: Beat the egg white with sugar. Stir in flour, tatar powder.


Second step: Double boil the milk, cheese, butter. Then add in 3 egg yolk.
Third step: Pour the mixture in step 1 into the mixture in step 2. Stir it well.
Fourth step: Bake it into oven in 150-170 degree Celsius for 50 to 60 mins.

And here's da result. Cause this is the first time I bake the Cheddar Cheese Cake and I not sure how much the stand space for the cake, so at last came out with this height.


Sorry for my impatient photo shooting skill ;) Not focus enough.

Congratulations!!!

My frequent job after my interview on last month everyday which is keep checking the result. Hahahaha, same as today! I got, oppps, not I, is WE got the result already!!! All of us PASS in the interview already!!! We are finally a confirmed teacher with license and what's make us happy after got this news? Increment, increment, increment!!! Besides that, we can claim back quite lot money which we suppose to get for the pass few months!!! Congratulations to us !!!

Soya Bean Sponge Cake

Dig out a recipe on Pandan Sponge Cake but my outcome is Soya Bean Sponge Cake, WHY? I don't have any pandan leave at home =(
I replaced the pandan juice amount with soya bean =)

You will wonder why I used the love shape mold... I can't find my sponge cake mold, maybe I leave it at mummy's house.

New Hair Cut

I have hair fall problem recently.
I decide to have a haircut since I have dinner on this weekend, I have hair fall problem and third, I don't want to carry a messy hair to oversea.
So, here's my new look :P I need to learn Japanese Language as they say I look like Japanese girl after this haircut, and some told me that I look like Egypt lady when I didn't tie up my hair =_="

BEFORE


AFTER

"Sinful" At Home

Bo Bo Cha Cha must have ingredients:

1. Sweet Potato
2. Yam
3. Tapioca Cube
4. Coconut Milk
5. Pandan Leaves
6. Green Beans ( my own recipe :P )

Decide to cook it *decision make at 8pm!* due to somebody request from me. After done my bo bo cha cha is almost 12am! Really sot plug us :P

Dang dang, protagonist handsome pic ;)

Cookiesss

I have 3 days holidays this week. How am I divide my holidays to my so many activities? ;) First day, fondant day with my brother's gf, bake cheese bread for them as their request from me... Second day, shopping with mummy, brother and his gf, satisfaction level- MAX ! Third day, brother back kl and me? gonna accompany HUS at home =)
My fondant cookies....

I collect all my fondant... what's different in this fondant design is only bb, pacifier and cookies ;) The rest is just the same =)